• The railroad will be closed for renovations Oct. 6 through Nov. 27.

Science in a Scoop

Cost: Free with Admission
Date: Select Dates and Times

Explore the chemistry of ice cream as our science chefs make tasty custard and cool it down with liquid nitrogen.

Sponsored by:

Dates and times for this event


Today's date is Oct 20, 2014

< Mar. 2014 May. 2014 >
Apr 05, 2014 - Apr 06, 20143:00 pm - 3:30 pm
Apr 12, 20141:00 pm - 1:30 pm
Apr 13, 201412:00 pm - 12:30 pm
Apr 18, 201411:00 am - 11:30 am
Apr 19, 20141:00 pm - 1:30 pm
Apr 21, 20144:00 pm - 4:30 pm
Apr 22, 2014 - Apr 23, 20143:00 pm - 3:30 pm
Apr 24, 20142:00 pm - 2:30 pm
Apr 25, 20143:00 pm - 3:30 pm
Apr 26, 20141:00 pm - 1:30 pm
5:00 pm - 5:30 pm
Apr 27, 20141:00 pm - 1:30 pm
Apr 28, 2014 - Apr 29, 20143:00 pm - 3:30 pm
Apr 30, 20142:00 pm - 2:30 pm


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