Science in a Scoop

Cost: Free with Admission
Date: Select Dates and Times

Explore the chemistry of ice cream as our science chefs make tasty custard and cool it down with liquid nitrogen.

Dates and times for this event


Today's date is Apr 25, 2015

< Nov. 2013 Jan. 2014 >
Dec 01, 20134:00 pm - 4:30 pm
Dec 06, 2013 - Dec 07, 20132:00 pm - 2:30 pm
Dec 09, 20133:00 pm - 3:30 pm
Dec 13, 20132:00 pm - 2:30 pm
Dec 14, 201312:00 pm - 12:30 pm
3:00 pm - 3:30 pm
Dec 15, 20131:00 pm - 1:30 pm
Dec 16, 20132:00 pm - 2:30 pm
Dec 21, 20132:00 pm - 2:30 pm
5:00 pm - 5:30 pm
Dec 22, 20132:00 pm - 2:30 pm
Dec 26, 2013 - Dec 27, 20134:00 pm - 4:30 pm
Dec 28, 20131:00 pm - 1:30 pm
4:00 pm - 4:30 pm
Dec 30, 20134:00 pm - 4:30 pm


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