Science in a Scoop

Cost: Free with Admission
Date: Select Dates and Times

Explore the chemistry of ice cream as our science chefs make tasty custard and cool it down with liquid nitrogen.

Sponsored by:

Dates and times for this event


Today's date is May. 22, 2013

< Nov. 2012 Jan. 2013 >
Dec 01, 20122:00 pm - 2:30 pm
4:00 pm - 4:30 pm
Dec 02, 201212:00 pm - 12:30 pm
Dec 08, 20122:00 pm - 2:30 pm
Dec 15, 2012 - Dec 17, 20122:00 pm - 2:30 pm
Dec 18, 20123:00 pm - 3:30 pm
Dec 19, 20121:00 pm - 1:30 pm
Dec 20, 20123:00 pm - 3:30 pm
Dec 21, 20121:00 pm - 1:30 pm
Dec 22, 20122:00 pm - 2:30 pm
Dec 24, 20122:00 pm - 2:30 pm
Dec 26, 20121:00 pm - 1:30 pm
3:00 pm - 3:30 pm
Dec 27, 20123:00 pm - 3:30 pm
5:00 pm - 5:30 pm
Dec 28, 20123:00 pm - 3:30 pm
Dec 29, 20122:00 pm - 2:30 pm
Dec 31, 20123:00 pm - 3:30 pm