Science in a Scoop
Cost: Free with AdmissionDate: Select Dates and Times
Explore the chemistry of ice cream as our science chefs make tasty custard and cool it down with liquid nitrogen.
Sponsored by:
There are no times for this event in November.
View times in August.
View times in August.
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- $22.95
- $8.95
- $22.95
- $29.95
- $214.95
- $13.95
- $49.95
- $29.95
- $44.00
- $17.95
- $16.95
- $14.50
- $7.95
- $44.95
- $109.95
- $119.95
- $44.95
- $7.95
- $3.95
- $31.95
- $31.95
- $24.95
- $39.95
- $26.95
- $38.95
- $22.95
- $14.95
- $44.95
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